Everything Sourdough Bagel Chips with beetroot Hummus - Venerdi NZ
Your new favourite snack! Super simple to whip up and an absolute crowd favourite.
Ingredients
- 4 Everything Sourdough Bagels
- 4 tbsp olive oil
- 2 cans chickpeas, drained and rinsed
- 1/3 cup hulled tahini
- 1/2 cup roasted/cooked beetroot
- 2 lemons, juiced
- 1/4 cup olive oil, plus extra for garnishing
- 1/3 cup cold water
- salt and pepper to taste
- a sprinkle of dukkah for garnishing
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