Raspberry Tang Recipe
Raspberries, pineapple and lemon juice make up this raspberry tang recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grit.com.
Cooking tools:
- Fine-mesh sieve
- Mixing bowl
- Kettle
- Measuring cup
- Measuring spoon
- Fork
- Spatula
- Refrigerator
- Glass
Ingredients
- 1 cup crushed raspberries
- 3/4 cup crushed pineapple
- 1/2 cup lemon juice
- 3-1/4 cups boiling water, divided
- 3/4 cup sugar
- 3 teaspoons tea
- 1 quarter ginger ale
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