SB Espresso Martini Cocktail Recipe Riff | PUNCH
An Espresso Martini cocktail riff, this recipe highlights dark roast espresso, coconut syrup, chocolate vodka and coffee liqueur.
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Ingredients
- 1 1/2 ounces double-brewed dark roast espresso ground coffee
- 3/4 ounce coconut syrup (see Editor’s Note)
- 3/4 ounce chocolate vodka (see Editor’s Note)
- 3/4 ounce vodka
- 1/2 ounce coffee liqueur, preferably Don Ciccio & Figli Concerto
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