Easy Eggless Tiramisu Cups - Healthy World Cuisine

Name: Easy Eggless Tiramisu Cups - Healthy World Cuisine
Ingredients: 1 cup espresso coffee (8 ounces (freshly brewed) - 4 double shots of espresso or decaffeinated espresso coffee.); 1 tablespoon granulated sugar (or sugar alternative); 2 to 3 tablespoons hazelnut liqueur (We used Frangelico but you can exchange with any alcohol of choice - optional); 1 cup heavy cream (also known as whipping cream); 1/2 cup powdered sugar (also known as confectioner's sugar or icing sugar or sugar alternative of choice); 1 teaspoon vanilla (extract); 1 teaspoon instant espresso (coffee granules - optional); 8 ounces mascarpone cheese (at room temperature); 12 lady fingers ((also known as Savoiardi) 12 regular sized cut in half or 24 mini); 3 tablespoons unsweetened cocoa powder

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Indulge in these rich and creamy individual Tiramisu Cups for an easy eggless Italian dessert. Layers of mascarpone, espresso dipped ladyfingers & chocolate.

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Ingredients

1 cup espresso coffee (8 ounces (freshly brewed) - 4 double shots of espresso or decaffeinated espresso coffee.)
1 tablespoon granulated sugar (or sugar alternative)
2 to 3 tablespoons hazelnut liqueur (We used Frangelico but you can exchange with any alcohol of choice - optional)
1 cup heavy cream (also known as whipping cream)
1/2 cup powdered sugar (also known as confectioner's sugar or icing sugar or sugar alternative of choice)
1 teaspoon vanilla (extract)
1 teaspoon instant espresso (coffee granules - optional)
8 ounces mascarpone cheese (at room temperature)
12 lady fingers ((also known as Savoiardi) 12 regular sized cut in half or 24 mini)
3 tablespoons unsweetened cocoa powder