Vegan Mayo Recipe | Recipe Cart | Recipe Cart

Name: Vegan Mayo Recipe | Recipe Cart | Recipe Cart
Total time: 10 min
Ingredients: 1 package silken tofu, firm; 3 tablespoons olive oil (use 2 for lower fat and add 2 tablespoons water); 2 tablespoons apple cider vinegar (you can also use lemon juice, but vinegar will preserve this longer); 1-2 tablespoons water; scant ½ teaspoon kosher salt; 1/2 teaspoon dijon mustard (optional)

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Creamy Vegan Mayo! A fast and easy, low-fat recipe for homemade vegan mayonnaise (like Vegenaise)! Healthy, easy and flavorful! See notes for all the variations

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Ingredients

1 package silken tofu, firm
3 tablespoons olive oil (use 2 for lower fat and add 2 tablespoons water)
2 tablespoons apple cider vinegar (you can also use lemon juice, but vinegar will preserve this longer)
1-2 tablespoons water
scant ½ teaspoon kosher salt
1/2 teaspoon dijon mustard (optional)