Fresh Peach Bread

Fresh Peach Bread

www.bylena.com

This peach bread is wonderful, very colorful, aromatic and delicious. Its texture is perfect and all the ingredients are at hand. With 3 peaches you'll be able

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bylena.com.

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Cooking tools:

  • Mixing bowl
  • Plate
  • Kitchen scale
  • Measuring spoon
  • Measuring cup
  • Hand mixer
  • Whisk
  • Loaf pan
  • Parchment paper
  • Chef's knife
  • Cutting board
  • Oven
  • Toothpick
  • Cooling rack
  • Spoon

Ingredients

  • ● Peaches 3 pieces choose firmer and not very juicy peaches; or 5 apricots or other fruits you like
  • ● White flour 400 g
  • ● Baking powder 10 g
  • ● Salt 0.25 tsp 1/ 4 teaspoon
  • ● Egg 4 pieces
  • ● Sugar 220 g
  • ● Vanilla Extract 1 tsp plus grated lemon zest, if you like
  • ● Vegetable oil 150 ml any oil with low smell or melted butter
  • ● Milk 250 ml

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