Weeknight Grilled Pork with Soy-Honey Glaze – Sensarte Cookware
Sticky, flavorful grilled pork made with pantry staples. Let it rest after grilling for juicier bites, then pair with grilled veggies, rice, or a fresh salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sensarte.com.
Cooking tools:
- Grill pan
- Griddle
- Crepe pan
- Hand mixer
- Microplane
- Saute pan
- Skillet
- Saucepan
- Mixing bowl
- Oven
- Stove
- Refrigerator
- Plastic wrap
- Tongs
- Spatula
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 lb thin pork slices or pork cubes
- 3 tbsps soy sauce
- 2 tbsps olive oil
- 1 tbsp honey
- 1 tbsp rice vinegar
- 2 cloves garlic, minced
- 1 tsp ground black pepper
- 1 tsp smoked paprika
- 1 tsp ground cumin
- 1 tsp chili powder (optional)
- fresh herbs (thyme or rosemary) for garnish
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