Ranchero Sauce - How to Make It - Chili Pepper Madness
This is the best ranchero sauce recipe I have ever tasted, with diced tomato, jalapeno and onion, seasoned with a mixture of chili powders and seasonings.
Ingredients
- 1 tablespoon olive oil
- 1 medium yellow onion (chopped)
- 2 jalapeno peppers (chopped)
- 4 cloves garlic (chopped)
- 16 ounce can diced tomatoes
- 1 cup chicken broth
- ¼ cup chopped cilantro (or more as desired)
- 1 tablespoon ancho powder
- 1 tablespoon guajillo powder
- 1 tablespoon chipotle powder
- 1 teaspoon cayenne
- 1 teaspoon Mexican oregano
- 1 teaspoon cumin
- Salt and pepper to taste
- Juice from 1 lime (optional)
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