Plantain Boats with Grilled Vegetables and Melted Cheese Recipe
Sweet, ripe plantain filled with roasted veggies and garlic topped with cheese and baked until the cheese has perfectly melted into a gooey, crispy deliciousness.
Keywords
- Easy
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Cheese
- Appetizers
- Stove
- Sugar-Free
- Grain-Free
- Intermediate
- Low Salt
- Quick
- Egg-Free
- Nut-Free
- Soy-Free
- Tomato-Free
- Low-Sugar
- Pescatarian
- Gluten-Free
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.sidechef.com.
Cooking tools:
- Roasting pan
- Oven
- Stove
- Pot
- Chef's knife
- Measuring spoon
Ingredients
- 5 Plantain
- 1 Red Chili Pepper
- 1 Eggplant
- 5 cloves Garlic
- 1 teaspoon Salt
- 1/2 teaspoon Smoked Paprika
- 1 teaspoon Ground Cumin
- to taste Ground Black Pepper
- 1 dash Olive Oil
- 1 cup Cheese
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Baked Plantain with Vegetables
enjoyplanta.com
Fried plantains with cheese - Latin Comfort Food - Laylita's Recipes
laylita.com
Grilled Plantains with Red Pepper
mealgarden.com
Roasted Plantain | Vegan Recipes
veganuary.com
Canoas (Stuffed Sweet Plantains) Recipe by Tasty
tasty.co
Cottage Cheese Eggplant Boats
sodelicious.recipes
Stuffed Plantain Canoes
vidalspeaks.com
Baked ripe plantains with cheese - Platanos asados con queso
laylita.com