Recipe for Creamy Hot Chocolate Cocoa: How to Make Delicious Creamy Cocoa in a Saucepan (Step-by-Ste
Three easy and delicious hot cocoa recipes: classic, creamy, and spiced with dark chocolate. Make these cozy drinks at home and enjoy the wonderful taste and aroma of this delightful treat!
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Cooking tools:
- Mortar and pestle
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Mug
- Cup
- Spoon
- Microwave
Ingredients
- Milk — 200 ml
- Cocoa powder — 15 tbsp
- Sugar — 1 tbsp
- Salt — 1 pinch
- Milk — 180 ml
- Heavy cream 33% — 20 ml
- Vanilla Extract — ¼ tsp
- Dark Chocolate — 40 g
- Cinnamon — 1 pinch
- Cloves — 1 pinch
- Cardamom — 1 pinch
- Ground Red Pepper — ⅛ tsp
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