Peach Avocado Salsa - YMCA of Central Florida
Check out Chef Gary's delicious recipe for Peach and Avocado Salsa! This entreé can be enjoyed on its own or as a side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ymcacf.org.
Ingredients
- 2 large, fresh peaches, pitted and diced
- 1 avocado, diced
- ½ small red onion, chopped
- ½ red bell pepper, chopped
- 2 tablespoons fresh cilantro, chopped
- 1 lime, zested and juiced
- Kosher salt to taste
- Pepper to taste
- ½ jalapeno pepper, seeded and chopped (optional)
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