Homemade Granola Recipe | Simple Home Edit
Homemade granola is super simple to make, and the best part is that you can customise the recipe by adding your favourite nuts, seeds and dried fruit.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplehomeedit.com.
Ingredients
- 400 g rolled (porridge) oats
- 125 ml coconut oil (melted) or olive oil
- 125 ml maple syrup
- 1 tsp natural vanilla extract
- 1 tsp ground cinnamon
- ½ tsp sea salt flakes
- 1½ cups nuts/seeds of choice (I used a combination of pecans, sunflower seeds and pepitas/pumpkin seeds)
- 30 g shaved coconut flakes
- 75 g dried fruit (I used dried cranberries/”craisins”)
- Plain yoghurt, to serve (optional)
- Strawberries and blueberries, to serve (optional)
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