Cajun Spiced Catfish Recipe | Co+op
Catfish's assertive flavor is complemented by a lovely crust of spices in this baked (rather than fried) recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grocery.coop.
Ingredients
- 1 tablespoon paprika
- 1/2 tablespoon oregano
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/8 teaspoon cayenne
- 2 teaspoons olive oil, divided
- 4 6-ounce catfish filets
- 1 large lemon
- A few sprigs of fresh parsley (for garnish)
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