Chicken Bolognese | Recipe Cart
Delicious Chicken Bolognese with rigatoni, herbs, and a touch of lemon—only 20 minutes to make! Perfect for a quick dinner.
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Ingredients
- 12 oz. mezze rigatoni
- 1 tbsp. olive oil
- 2 cloves garlic, pressed
- 1 lb. ground chicken
- 1/2 tsp. red pepper flakes
- Kosher salt
- pepper
- 1/2 c. dry white wine
- 1/2 c. low-sodium chicken broth
- 1 tbsp. finely grated lemon zest
- 1/2 c. finely grated Parmesan, plus more for serving
- 3/4 c. flat-leaf parsley, chopped
- 1 tbsp. tarragon, chopped
- 1/4 c. chopped chives
- 2 tbsp. cold unsalted butter (optional)
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