Christmas flapjack Recipe | Food Network UK
This mouth-watering recipe is ready in just 35 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
- 225 g porridge oats
- 170 g soft brown sugar
- 1/2 tsp bicarbonate of soda
- 85 g plain flour
- 170 g melted butter
- 425 g jar mincemeat
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