Homestead Lima Bean and Bacon Casserole Recipe - Food.com
It isn't summer in the south without fresh grown limas. Love 'em.
Ingredients
- 2 (10 ounce) packages frozen lima beans or 2 (10 ounce) packages fresh lima beans, cooked,drained with cooking liquid reserved
- 1 tablespoon butter
- 1 tablespoon all-purpose flour
- 1 tablespoon firmly packed brown sugar
- 2 teaspoons dry mustard
- 2 teaspoons fresh lemon juice
- salt and pepper
- 1/2 cup dry breadcrumbs
- 2 tablespoons butter, melted
- 1/2-3/4 cup shredded sharp cheddar cheese
- 6 slices lean bacon
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