Tender Garlic Butter Chicken Bites with Creamy Parmesan Pasta
Savor tender chicken bites sautéed in garlicky butter served over rich, creamy Parmesan pasta. A comforting and satisfying dinner ready in 35 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbylena.com.
Cooking tools:
- Pot
- Colander
- Skillet
- Stove
- Whisk
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Plate
- Aluminum foil
- Paper towel
Ingredients
- 1 lb (450 g) boneless, skinless chicken breasts, cut into bite-sized pieces
- 2 tablespoons olive oil
- 2 tablespoons unsalted butter
- 3 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- Salt
- black pepper
- 300 g (10 oz) pasta (penne, fettuccine, or your choice)
- 2 cloves garlic, minced
- 1 1/2 cups (360 ml) heavy cream
- 1/2 cup (50 g) grated Parmesan cheese
- 1/2 teaspoon Italian seasoning
- 2 tablespoons chopped fresh parsley (plus extra for garnish)
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