Spaghetti With Clams| Bumble Bee Seafoods

Ingredients

• 1 TBSP unsalted butter
• 2 TSP extra virgin olive oil
• ¼ TSP garlic salt
• 1 cup panko breadcrumbs
• 1 TSP minced parsley
• 1 (6.5oz) can of Snow’s chopped or minced clams
• 1-pound spaghetti
• 3 TBSP extra virgin olive oil, plus more for garnish
• 3 garlic cloves, thinly sliced
• Pinch of crushed red pepper
• 1/3 cup dry white wine
• 2 TBSP unsalted butter
• ¼ cup minced fresh flat-leaf parsley