White Chocolate-Covered Pretzels | Just A Pinch Recipes
Melt white chocolate in the top of a double boiler, stirring constantly. Dip pretzel into the white chocolate, completely covering the pretzel. Roll in topping if desired,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Cooking tools:
- Double boiler
- Spoon
- Wax paper
- Refrigerator
- Airtight container
Ingredients
- 6 ounce(s) white chocolate baking squares
- 15 to 20 - mini pretzels
- pinch(es) sprinkles, any color (optional)
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