Easy Vegan Pie Crust
How to make easy vegan pie crust in the food processor in 15 minutes or less! This pie crust is flaky, tender and delicious. No one would guess it's free of animal products!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.
Ingredients
- 1/4 cup vegetable shortening, cold and into a few pieces
- 1/4 teaspoon salt
- 3-4 tablespoons ice water
- 1 1/2 cups all purpose flour
- 1 teaspoon sugar
- 1/4 cup vegan butter, earth balance brand preferred, cold and cut into cubes
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