Artichoke and Heart of Palm Salad | RICARDO

Artichoke and Heart of Palm Salad | RICARDO

www.ricardocuisine.com

Delightful Artichoke and Heart of Palm Salad | Vegetarian, Vegan, Gluten-Free. Enjoy a quick and tasty 4-serving salad with marinated artichokes and sliced heart of palm. Perfect for any meal!

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Ingredients

  • 2 cans 14 oz (398 ml) heart of palm, drained and sliced
  • 10 marinated artichoke hearts, drained and quartered
  • 24 cherry tomatoes, halved
  • 1/2 small onion, finely chopped
  • 1/4 cup (60 ml) olive oil
  • 2 tablespoons (30 ml) balsamic vinegar
  • 2 tablespoons (30 ml) fresh basil, chopped
  • Salt and pepper
  • Boston lettuce leaves

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