Easy Mac and Cheese with Peas Recipe Recipe
This easy mac and cheese is a great side dish for barbecued chicken or burgers. Ingredients - 1 container (8 oz) garden vegetable cream cheese - 3/4 cup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lesueurvegetables.com.
Ingredients
- 1 container (8 oz) garden vegetable cream cheese
- 3/4 cup fat-free (skim) milk
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 1/4 cups shredded American cheese (5 oz)
- 4 cups cooked small elbow macaroni (about 2 cups uncooked)
- 1 can (15 oz) Le Sueur® Very Young Small Sweet Peas , drained
- 1 jar (2 oz) sliced pimientos, drained
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