Transform Your Tuna Game with This Irresistible Tuna Melt Recipe – Polar

Ingredients

• 2 cans (5 oz each) Polar Chunk Light Tuna, drained
• 1/4 cup red onion, finely diced
• 1/4 cup pickles, finely diced
• 1 tablespoon chives, chopped
• 1/4 cup mayonnaise
• 1 tablespoon Dijon mustard
• 1/4 teaspoon cayenne pepper (adjust to taste)
• 1/4 cup parsley, chopped
• 4 slices sourdough bread
• 1 cup shredded mozzarella cheese
• Butter for spreading