PEAR DESSERT & PEAR WITH WHITE FUNGUS SOUP - Vegan Journey

PEAR DESSERT & PEAR WITH WHITE FUNGUS SOUP - Vegan Journey

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Pear dessert and white fungus soup – a comforting vegan dish made with Chinese pears, mushrooms, and red dates. Perfect for 4 servings. Ingredients: pears, mushrooms, longan (optional), red dates,...

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Ingredients

  • 1 White mushroom (soak until fluffy, remove the middle part of the mushroom and dissolve)
  • 2 Chinese pears (cut)
  • 8 cups of water
  • 1/3 cup dried longan (*optional *If so, it’s ok) – Other options: You can use canned longan but add the last one after cooking.
  • 8nos Red dates without seeds
  • 1tbsp Goji berries
  • 1 cup rock sugar

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