Prune Yogurt Parfait
Delight your taste buds with a Prune Yogurt Parfait featuring fruity sweetness and creamy textures, perfect for dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sunsweetingredients.com.
Cooking tools:
- Blender
- Loaf pan
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Plastic wrap
- Refrigerator
- Plate
- Spoon
Ingredients
- 400 sour cherries, pitted and diced
- 50 g sugar
- 400 g sweetened condensed milk (about 1 can)
- 300 g Greek yogurt
- 400 g heavy cream
- 100 g Prune Bits
- 50 g Whole Pitted Prunes
- 50 g meringue puffs (optional)
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