Chilli con carne with peppers recipe | Clover Corporate

Ingredients

• 1 onion, chopped
• 1 red pepper, cut in small blocks
• 10 ml crushed garlic
• 15 ml oil
• 10 – 15 ml chilli powder
• 5 ml paprika
• 5 ml ground cumin
• 600 g lean minced beef
• 2 slices of brown bread
• 125 ml Clover Full Cream Milk
• 2 carrots, grated
• 1 x 410 g tin chopped tomatoes
• 25 ml tomato paste
• 1 x 400 g tin red kidney beans, drained
• 5 ml brown sugar
• Salt and freshly ground black pepper
• 1/4 green pepper, cut in fine julienne strips
• 1/4 red pepper, cut in fine julienne strips
• 2 spring onions, chopped
• 50 ml Clover Mooi River Butter
• 5 ml crushed garlic
• 1 avocado, chopped
• Lemon juice
• 125 ml Clover Sour Cream