Swedish Coffee-bread | Just A Pinch Recipes
This Swedish coffee-bread has a light cinnamon flavor and is simply pretty as a picture. It's a great dessert to make after a Christmas dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 2 package(s) yeast
- 1/2 cup(s) warm water
- 2 cup(s) warm milk
- 1/3 cup(s) sugar
- 1 tablespoon(s) baking powder
- 2 teaspoon(s) salt
- 1/3 cup(s) vegetable oil
- 1 egg, beaten
- 6 1/2 cup(s) flour, approximately
- ## CINNAMON SUGAR FILLING
- - butter, softened
- 1/2 cup(s) sugar
- 1 tablespoon(s) cinnamon
- 1 teaspoon(s) cinnamon
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