Fruit kebab dippers | Women's Weekly Food
Try serving the fruit kebabs with chocolate sprinkles and desiccated coconut as well as 100s & 1000s. Note
Ingredients
- 12 strawberries, hulled
- 2 kiwifruit, peeled
- 2 slice pineapple, peeled
- 2 small bananas, peeled
- 1/4 small rockmelon, seeded, peeled
- 12 coloured straws
- 1/4 cup chocolate hazelnut spread
- 1/4 cup honey
- 1/4 cup 100s & 1000s
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