Tart Cherry Pie - Choose CherriesChoose Cherries
Recipe courtesy of Ann Gregory, Cherry Bay Orchards, Suttons Bay, MI. Photography by Hannah Zimmerman of Bite Sized Studio
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.choosecherries.com.
Ingredients
- 1 ¼ cups of graham cracker crumbs
- ¼ cup sugar
- 6 Tbsps. butter
- OR: 1 storebought 9-inch graham cracker crust
- 1 can (21 oz.) tart cherry pie filling
- OR: if using frozen tart cherries, thicken with cornstarch and add almond extract
- 3 egg whites
- 6 Tbsps. sugar
- ½ tsp vanilla
- ¼ tsp cream tartar
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