Pumpkin Bread with Brown Butter Frosting – Grand Fete

Ingredients

• 1-1/2 cups granulated sugar
• 1/2 cup light brown sugar
• 2 large eggs
• 1-1/2 cups melted unsalted butter, cooled slightly
• 1-1/2 cups canned pumpkin puree (one 15-oz. can)
• teaspoon vanilla extract
• 2 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1 teaspoon baking soda
• 1/21 teaspoon cinnamon
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground cloves
• 1/4 teaspoon ground ginger
• 1 cup (2 sticks) salted butter
• 1-1/2 teaspoons vanilla extract
• 2-1/2 cups confectioner's sugar
• 1 teaspoon cinnamon
• 10 pecans, chopped (for topping) teaspoon salt