Jammy Egg Toasts with Herb Cream Cheese
Topped with Boursin cheese and jammy eggs, this elegant yet simple breakfast is surprisingly easy to prepare, but will definitely wow your family and frien...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.ca.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Mixing bowl
- Stove
- Colander
- Measuring spoon
- Measuring cup
- Spoon
- Spatula
- Toaster
- Kitchen timer
Ingredients
- 4 eggs
- 4 thick slices country bread, toasted
- 6 oz plain cream cheese, at room temperature
- 2 tbsp chopped fresh dill
- 1 tsp fresh lemon juice
- Salt and freshly-ground pepper to taste
- 2 tbsp white wine vinegar
- 1 small shallot, finely chopped
- 1/2 cup quartered cherry tomatoes
- 1/2 tsp thyme leaves
- 1 tbsp chopped parsley
- 1 tbsp olive oil
- 2 tsp whole-grain mustard
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