Classic Russian Smetannik Cake Recipe - ByLena.com
Perfect your Russian Smetannik cake with our detailed recipe. Soft layers, rich sour cream filling—simple yet delicious. Perfect for any occasion!
Ingredients
- ● Sour Cream(20%) 1200 g 200 g for the dough, 1 kg for the filling
- ● Baking powder 10 g
- ● Egg 2 pieces
- ● Sunflower oil 2 tbsp
- ● Butter 3 tbsp melted and cooled, approx. 50 g
- ● Sugar 200 g plus 1 cup for the filling
- ● White flour 500 g
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