Ambrosia with coconut and toasted almonds – Augusta Health
Treat yourself to a Vitamin C-packed Ambrosia salad with toasted almonds and coconut. Serves 8.
Ingredients
- 1/2 cup slivered almonds
- 1/2 cup unsweetened shredded coconut
- 1 small pineapple, cubed (about 3 cups)
- 5 oranges, segmented
- 2 red apples, cored and diced
- 1 banana, halved lengthwise, peeled and sliced crosswise
- 2 tablespoons cream sherry
- Fresh mint leaves for garnish
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