Dog-Friendly Pumpkin Cupcakes – The Honest Kitchen
This recipe comes from The Honest Kitchen fan-favorite, @rubyinbrooklyn. This easy-to-make cupcake recipe for dogs isn't just a delicious treat for your pup—it's the perfect addition to any...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at d17xok4438rxk1.cloudfront.net.
Ingredients
- 1 box Pumpkin Pour Overs
- 2 eggs
- ¼ cup of Instant Goat’s Milk (prepared)
- 1 cup of Dehydrated Food (any recipe)
- ½ cup whole wheat flour
- 1 tsp baking powder
- ½ tsp cinnamon
- ½ tsp turmeric
- 1 cup non-fat Greek yogurt
- 1 cup of reduced-fat cream cheese
- 1 tbsp of pumpkin puree
- a sprinkle of cinnamon
- Parmesan Peck for topping
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