Refreshing Iced Mocha Latte Recipe | Zero Calorie Sweetener & Sugar Substitute | Splenda Sweeteners

Ingredients

• ⅔ cup Splenda® Granulated Sweetener
• 2 tablespoons Dutch process cocoa
• 2 tablespoons instant coffee granules
• 2 cups boiling water
• 2 cups nonfat half-and-half, divided use
• Frozen lite whipped topping, for garnish
• Chocolate curls, for garnish