Steak Taco Salad Jars | Real California Milk

Ingredients

• 1 1/2 cups Real California crumbled Cotija cheese, divided
• 1 cup Real California crema Mexicana
• 1 tablespoon chipotle peppers in adobo sauce
• Kosher salt and freshly ground black pepper, to taste
• 1 tablespoon olive oil
• 1 (12-14 ounce) New York strip steak, or beef top sirloin steak
• 1 (15-ounce) can black beans, drained and rinsed
• 2 cups cherry tomatoes, halved
• 1 head romaine lettuce, cut into bite-sized pieces
• 1 cup corn kernels, fresh or frozen, thawed
• 1/2 red onion, thinly sliced
• 1 cup tortilla strips