Melon stuffed with Prosciutto di San Daniele, watermelon, feta and olives

Melon stuffed with Prosciutto di San Daniele, watermelon, feta and olives

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Discover the Mediterranean flavors of melon stuffed with watermelon, feta cheese, black olives, and Prosciutto di San Daniele—perfect for summer gatherings!

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Ingredients

  • 4-6 slices of San Daniele ham
  • 1 melon
  • 1 slice of watermelon
  • 150 g of Greek feta cheese
  • 12 black olives
  • ½ Tropea red onion
  • 8 capers with stem
  • 5 basil leaves
  • Oil
  • Salt
  • Pepper

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