Sausage and Apple Quiche | Just A Pinch Recipes
From All Time Family Favorites - Breakfast & Brunch.
Ingredients
- 1 - 9-inch pie shell
- 1/2 pound(s) bulk spicy pork sausage
- 1/2 cup(s) chopped onion
- 3/4 cup(s) shredded, peeled tart apple
- 1 tablespoon(s) sugar
- 1 tablespoon(s) lemon juice
- 1/8 teaspoon(s) crushed red pepper flakes
- 1 cup(s) shredded cheddar cheese (4 ounces)
- 3 - eggs
- 1 1/2 cup(s) half and half
- 1/4 teaspoon(s) salt
- - ground black pepper, to taste
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