Peanut Brittle Recipe
Editor's note: Use this Peanut Brittle to make Bi-Rite's Malted Vanilla Ice Cream with Peanut Brittle and Milk Chocolate Pieces. Cooling Time: 1 hourShelf Life: Up to 2 weeks Peanut brittle is truly...
Keywords
- candy
- peanut
- gluten free
- make ahead
- christmas
- cookbooks
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Ingredients
- Nonstick cooking spray (optional)
- 1 cup sugar
- 1/2 cup water
- 1/2 cup tapioca syrup or corn syrup
- 1/4 teaspoon kosher salt
- 1 1/2 cups raw shelled peanuts, papery skins removed if necessary
- 1/8 teaspoon baking soda
- 1 1/2 teaspoons unsalted butter
- A candy thermometer
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