Chocolate Mousse Recipe | The Cooking World
A refined chocolate mousse recipe with a light texture and deep flavor, elevated by pumpkin bushi for a subtle umami twist.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thecookingworld.com.
Ingredients
- 250 g dark chocolate
- 50 g unsalted butter
- 6 egg whites
- Pinch sea salt
- 80 g de white sugar
- Pumpkin bushi, optional
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