Fresh Tzatziki Chicken Salad (No Mayo, 20 Minutes)

Fresh Tzatziki Chicken Salad (No Mayo, 20 Minutes)

myhomemaderecipe.com

A cool, creamy chicken salad made with Greek yogurt tzatziki, fresh herbs, and crunchy cucumber. Ready in 20 minutes and perfect for lunches or light dinners.

View full recipe on myhomemaderecipe.com

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Cooking tools:

  • Grater
  • Colander
  • Pot
  • Stove
  • Kitchen towel
  • Fork
  • Mixing bowl
  • Spoon
  • Chef's knife
  • Cutting board
  • Refrigerator
  • Airtight container
  • Mason jar
  • Serving bowl
  • Plate

Ingredients

  • 1 cup (240 g) plain Greek yogurt, full-fat or 2%
  • 1/2 English cucumber, grated and squeezed dry
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon fresh lemon juice
  • 2 cloves garlic, minced
  • 2 tablespoons fresh dill, chopped
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 2 1/2 cups (350 g) cooked chicken breast, shredded or diced
  • 1/4 cup (30 g) red onion, finely diced
  • 1/4 cup (40 g) cherry tomatoes, halved (optional)
  • 2 tablespoons fresh parsley, chopped
  • 2 tablespoons crumbled feta cheese (optional)
  • Extra dill and lemon wedges for serving

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