Turkey Rachel Sandwich - Castle Wood Reserve
Delight in a turkey and coleslaw-filled Rachel sandwich with melted Swiss cheese and Thousand Island dressing—perfect for 2!
Ingredients
- ½ pound Oven Roasted Turkey Breast
- ½ cup coleslaw mix with creamy dressing
- 2 tablespoons butter, softened
- 4 slices marble rye bread
- 4 tablespoons Thousand Island dressing
- 4 slices Swiss cheese
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