Air Fryer Marinara Meatball Sub

Air Fryer Marinara Meatball Sub

boredoflunch.com

Meatballs, cooked in a rich marinara sauce, are topped with melted cheese and piled into crusty rolls in this easy air fryer recipe from Bored of Lunch. As seen on ITV's This Morning.

View full recipe on boredoflunch.com

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Cooking tools:

  • Air fryer
  • Kitchen scale
  • Mixing bowl
  • Measuring spoon
  • Whisk
  • Fork
  • Chef's knife
  • Cutting board
  • Grill
  • Tongs
  • Spoon

Ingredients

  • 300g lean beef mince
  • 300g lean pork mince
  • 80g dried breadcrumbs
  • 1 egg, beaten
  • 1 tsp dried sage
  • 1 tsp dried thyme
  • salt
  • pepper
  • 400g good-quality passata
  • 1 tbsp garlic purée
  • 1 tbsp dried oregano
  • 1 tsp onion granules
  • 1 tsp dried chilli flakes
  • 4 sub rolls or 2 baguettes, halved
  • 1 red onion, sliced
  • 1 red pepper, sliced
  • 8 thin cheese slices

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