Gluten-Free Monster Cookie Bars Recipe | healthyGFfamily.com
An easy, gluten-free bar cookie recipe for a fun, yummy and crowd-pleasing dessert! Soft and chewy, just the right amount of peanut butter (substitute your favorite nut or seed butter) and...
Ingredients
- ¾ cup butter or dairy-free butter, softened ((1 ½ sticks ))
- 1 cup brown sugar (packed)
- ⅓ cup cane sugar
- 2 teaspoons vanilla extract
- 2 large eggs
- ¾ cup peanut butter or nut/ seed butter of choice (I used Natural Creamy Peanut Butter (not the bottom of the jar if possible))
- 1 ½ cup gluten-free all purpose flour
- 1 ½ teaspoon baking soda
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1 ½ cups gluten-free oats
- ¾ cup semi-sweet chocolate chips or chips of choice
- ¾ cup M&Ms or chocolate candy of choice (we love Unreal Milk Chocolate Gems too!) (plus 1/2 cup more for topping)
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