Potato Bread Recipe
Your breakfast will be even more delicious with this moist and soft Homemade Potato Bread.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Ingredients
- 5 cups of all-purpose flour
- 1/2 pound of mashed russet potato
- 2 large beaten egg
- 1/2 cup of granulated sugar
- 3/4 cups of unsalted butter
- 1 cup of potato water
- 2 tablespoons of extra virgin olive oil
- 1 tablespoon of active dry yeast
- 2 teaspoons of salt
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