Stuffed Italian Bread Recipe - (4.4/5)

Name: Stuffed Italian Bread Recipe - (4.4/5)
Ingredients: 1 Italian loaf of bread, about 12 inches long; 1 stick butter, melted; 1/8 cup olive oil; 3 teaspoons minced onion; 2 to 3 cloves garlic, grated; 1 tablespoon Dijon mustard; 1 tablespoon poppy seeds; 3 teaspoons parsley, chopped (add more if you wish); 12 ounces cheese, grated (I used a mix of white cheddar and Monterey Jack), or cube blocks of Monterey Jack and stuff inside.

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Ooey gooey and cheesy Italian bread. Serve this as a side with dinner, or just as an appetizer or snack.

Keywords

Stuffed Italian Bread
recipe
bread
Courses
Italian bread

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Ingredients

1 Italian loaf of bread, about 12 inches long
1 stick butter, melted
1/8 cup olive oil
3 teaspoons minced onion
2 to 3 cloves garlic, grated
1 tablespoon Dijon mustard
1 tablespoon poppy seeds
3 teaspoons parsley, chopped (add more if you wish)
12 ounces cheese, grated (I used a mix of white cheddar and Monterey Jack), or cube blocks of Monterey Jack and stuff inside.