Strawberry Vanilla Crumble Bars - Allergy Associates of La Crosse
Ingredients
- OAT CRUMBLE:
- ½ tsp. vanilla extract
- ¼ tsp. sea salt
- 1 cup sunflower seeds, raw
- 1 cup dates
- 3 cups gluten-free rolled oats
- ¼ cup butter or dairy-free butter, melted
- 1-2 tbsp. water, as needed
- 1 tbsp. sunflower seed butter
- STRAWBERRY VANILLA CHAI JAM:
- 3 cups strawberries, frozen
- 2 tbsp. chia seeds
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