Durbin's Old Fashioned Sugar Cream Pie Recipe

Name: Durbin's Old Fashioned Sugar Cream Pie Recipe
Ingredients: 4 baked(28 ounces) pastry shells, (7 ounces each),( 9 inch ), (partially cooked); 4 cups brown sugar,packed; 40 ounces light cream, (1 1/2 quarts); 1/2 teaspoons salt; 1 1/2 cups butter; 1/2 cup margarine; 5 1/3 ounces cornstarch,(about a scant 3/4 cup); 2 teaspoons nutmeg

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Makes 4 pies just dial it back to 1 pie

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Ingredients

4 baked(28 ounces) pastry shells, (7 ounces each),( 9 inch ), (partially cooked)
4 cups brown sugar,packed
40 ounces light cream, (1 1/2 quarts)
1/2 teaspoons salt
1 1/2 cups butter
1/2 cup margarine
5 1/3 ounces cornstarch,(about a scant 3/4 cup)
2 teaspoons nutmeg