Corn Casserole Recipe | Below Zero - Frozen fruits & vegetables

Ingredients

• 4 cups Below Zero corn
• 6 slices bacon, cooked and crumbled
• 1 red bell pepper, diced
• 1 onion, finely chopped
• 1 cup mayonnaise
• 1 cup shredded cheddar cheese
• 1/2 cup all-purpose flour
• 1/4 cup cornmeal
• 2 tablespoons sugar
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• Chopped green onions for garnish (optional)