French toast | epicuriantime.com
Indulge in a delicious French toast recipe that serves 8, featuring eggs, milk, vanilla, dark rum, challah bread, and corn flakes for a comforting breakfast or brunch treat.
Ingredients
- 1 stick (1/2 cup) unsalted butter, cut into bits
- 8 large eggs
- 4 cups milk
- 2 tablespoons vanilla
- 2 tablespoons dark rum
- 1 loaf challah (about 1 pound), cut into 1-inch-thick slices and ends discarded
- 4 cups corn flakes
- cinnamon sugar made by stirring together 2 tablespoons sugar and 1/4 teaspoon cinnamon
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